By HAPPY MULOLANI
Climate
change is on top of the agenda for most countries. Its devastating effects on
productive sectors of some countries is immeasurable. Zambia is one of the
countries affected by climate change as it has experienced droughts, pests,
floods and deforestation.
According
to the International Fund for Agricultural Development (IFAD), this year alone,
severe drought has negatively impacted 11million people in nine countries,
which includes Zambia. This drought is considered the worst of its kind recorded
in 35 years. Admittedly, these affected countries require immediate support to
address this problem.
In
Zambia, the agriculture sector remains key and is considered the second after
the mining sector. This prompted the country to prioritise the agriculture
sector through development plans such as the Seventh National Development
(7NDP), which outlines the importance of not “leaving anyone behind” as a way
of fostering the country’s economic growth.
Given
the status quo, the University of Zambia is one of the country’s research
institutions which has embarked on developing climate smart agriculture
technologies to address climate change in order to assist smallholder farmers
upscale their agriculture production and productivity.
University
of Zambia Dean of the School of Agricultural Sciences, Benson Chishala
explained that the University embarked on developing research initiatives aimed
at addressing the country’s climatic shocks and boosting food security.
Dr
Chishala underscored the importance of embarking on research aimed at
immediately providing a panacea to the effects of climate change affecting
especially rural farmers.
And
Senior Lecturer in the Department of Plant Science under the School of
Agricultural Sciences, Kalaluka Munyinda reaffirmed the need to mitigate the
climatic shocks and avert food insecurity of most smallholder farmers in light
of the drought which had hit the country, resulting in a decline of yields per
hectare.
He
explained that the institution has developed improved varieties such as Maize
MGV640 and legumes which produce higher yields per hectare.
“These
varieties record between 16 tonnes per hectare to 20 tonnes per hectare. This
is in contrast to the initial 10 tonnes prior to developing these improved
varieties,” disclosed Dr Munyende.
These
developed varieties are expected to help farmers in engaging not only climate
smart agriculture practices but also have better yields during the 2020/2021
farming season.
These
sentiments come in the wake of the recent launch of the National Crop Planting
season in Eastern province by Republican President Edgar Lungu.
The
institution has on-going trials of seed varieties, which include maize and legumes
in Lusitu and Chirundu to assess their suitable and production capacities.
But
these initiatives have been marred by some challenges such as financing which
would have seen more varieties developed for the betterment of farmer
communities.
Assistant
Dean of the School of Agricultural Sciences, John Shindano observes that the
institution has been working with some partners in combating the effects of
climate change amidst low financing. Of concern is that the fight against
climate change requires concerted efforts if more farmers are to be assisted
and improve food security.
Dr
Shindano’s views resonate with a recent report released which argues that there
has been low financing for climate change. This notion calls for increased financing
from partners and stakeholders to contribute towards addressing climate change.
Most
of the financing for research is externally sourced but the need to re-think
this approach by local partners getting on board to help finance climate change
in the local context is obvious. This approach is likely to promote more broad
based solutions to curb the devastating effects of climate change
Earlier
this year, IFAD is one of the international organization which has released US$12 million to assist rural
small-scale farmers in adapting to climate change and reduce green house gas
emissions. Equally, the Swedish government is also one of the cooperating
partners of IFAD, which availed funds to effectively implement and contribute
towards reducing climatic changes this year.
IFAD
President Gilbert Houngbo expressed concern on the need to avert the severe
climatic conditions. This resulted in the release of the funds towards
supporting the fight against the effects of climate change of households and
incomes of rural farmers.
It
is notable that investment is key to address climate change as it will enable
rural people and farmers take adaptation actions in their various agriculture
value chains.